Loading ...I think chocolate makers are worried because when I buy chocolate right now, I think to myself, man o man this stuff is expensive. And the sad part is that chocolate in the USA isn’t even chocolate. They’ve changed the formula to cheat people and keep the price artificially lower. Look at a Herseys bar some time. Hey Mr Hershey, what the hell is PGPR and why’s some lab chemical in my chocolate? Don’t worry about that son, move along. If the price goes up, people will simply stop buying. No demand, no sales. Companies will disappear.
Oh jeeze here comes the sellers in Silver again…..surprise!