Loading ...I never buy fish from the supermarkets, because you don’t know where it comes from, especially the processed kind. Dna tests show that a large percentage of fish is mislabelled. Fish caught in China and canned in Canada is labelled as a product of Canada. I buy fish from a local market that comes from manitoba lakes or the atlantic. When I enquire if other customers avoid pacific fish, I get that “caught in the headlights look”.
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