extremely healthy product–some groups in that area are very long lived–the kefir is HOME MADE from GOATS–and is organic–it is a small part of their overall healthy diet that consists of locally grown foods–there is absolutely no comparison to the supermarket kefir found in supermarkets–and no comparison to the diet and lifestyle of these mountain people–who sit down-as a family and break bread together–an important component to good health
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In the 1970s Dannon yogurt grew famous by running adds showing the old people from that region….the implication being that Dannons crap, sugared cows milf yogurt could impart health and longevity–
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one can find a very righteous, organic, small production, LOCAL yogurt/kefir in certain health food co-ops and stores–I avoid all dairy products–[but not cause i’m allergic]